photos: m&j
For a live action piece, we literally shot vanilla panna cotta with lemon curd glaze and Turkish cotton candy topping to be styled as Marie Antoinette “hair” adorned with flowers, small pearls, sugared candies and velvet ribbons. The food and props styling of our dear Susie Theodorou and Christine Rudolf (respectively) were beyond stellar, as usual – and puddings have never been more fetching, if we do say so ourselves!
margaretandjoy 
Lila said
Almost too gorgeous to eat!
Virgil said
What a spectacular idea! Marie Antoinette would have loved these… I love these! Brilliant!